Bega Peanut Butter
Chocolate Bars
)
These are the ultimate treat. An easy lunchbox solution which are fun and easy to make with the kids. Freeze me for up to 3 months.
Instructions
Step 1.
Butter and line a 8” / 20cm square dish or pan with baking paper.
Step 2.
Place the Base ingredients in a bowl and mix until combined. Press into the prepared pan.
Step 3.
Melt the Topping ingredients (Microwave in 2 x 30 second bursts). Pour the melted mixture over the Base and spread - smooth the top or do swirls.
Step 4.
Refrigerate until set - about 1 1/2 hours. Remove from fridge, allow to come to room temp slightly (so top cuts neatly). Cut into 16 squares. Best served at room temperature.
