Bega Peanut Butter
Pumpkin Peanut Dip
Everyone will love your “world famous” Pumpkin Peanut Dip! The perfect crowd pleaser or, just keep it all for yourself. We won’t judge!
Combine in a blender: peanut butter, garlic, cumin, oil and lemon juice. Add the chickpeas and pumpkin (reserve a little of both for the garnish).
Blend into a smooth dip. Add in a little warm water to loosen if required. Store chilled, until required.
Sprinkle with pumpkin pieces, chickpeas, parsley leaves, paprika, pumpkin seeds and crushed peanuts and serve with corn chips or pita bread.